Description
The Cappuccino is a true masterclass in texture and proportion. Built on a foundation of our intense, syrupy espresso, it is defined by an equal “rule of thirds”: one part espresso, one part steamed milk, and one part thick, airy milk foam.
Unlike a latte, which is milky and mellow, a cappuccino is all about the contrast. The bold coffee punches through the sweetness of the milk, while the dense “cap” of foam creates a luxurious, cloud-like mouthfeel that lingers with every sip.




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